Aldwick Estate Woodlands Oak Bacchus 2022 (6 Bottles) Bristol, Somerset, England
£120.00
UK MAINLAND SHIPPING INCLUDED
This limited-edition Bacchus, crafted by winemaker Dave Morris, is a true expression of elegance and complexity. Harvested in October 2022 and bottled in August 2023, it has been barrel-fermented and left unfiltered and unfined, resulting in a rich, medium-bodied wine.
On the nose, it reveals an enticing floral bouquet, underscored by delicate honeysuckle aromas. The palate is vibrant and layered, offering a harmony of tropical fruit, zesty grapefruit, and subtle oak nuances. The smooth texture and refined structure make it a delightful vegan-friendly choice.
About Aldwick Estate
Located in the stunning North Somerset countryside near Bristol, Aldwick Estate is a family-run vineyard and award-winning venue offering exceptional wine and experiences. Overlooked by an Area of Outstanding Natural Beauty, the estate combines its rich history with modern facilities to create a haven for wine lovers, event-goers, and visitors seeking a unique destination.
The estate spans 11 acres of vineyards, cultivating grape varieties such as Pinot Noir, Seyval Blanc, Solaris, and Bacchus, which thrive in the Mendip Hills’ unique microclimate and chalky soils. Aldwick’s wines, crafted with minimal intervention, reflect the character of the region, earning them a reputation for quality. Signature wines include Mary’s Rosé, Jubilate sparkling wine, and the aromatic Bacchus, each showcasing distinct flavors and elegance.
Beyond its winemaking prowess, Aldwick is a sought-after venue for weddings, conferences, and special events. Its two beautifully converted barns, surrounded by the tranquility of the vineyard, offer modern facilities in a secluded countryside setting. With convenient access to the M4/M5 corridor, Bristol Airport, and major cities like Bath and Weston-super-Mare, it is an ideal choice for both private and corporate events.
Visitors can enjoy vineyard tours and tastings, immersing themselves in the winemaking process while savoring Aldwick’s award-winning wines. The estate also hosts bespoke experiences, such as wine-pairing dinners, seasonal celebrations, and trade shows. Whether attending an event, exploring the vineyard, or simply purchasing wine, guests are assured a warm welcome.
With its breathtaking location, versatile venue spaces, and dedication to producing world-class English wines, Aldwick Estate offers an unforgettable experience. Combining tradition with innovation, it stands as a shining example of English viticulture and hospitality.
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As is typical of the varietal, our 2022 Bacchus is pale, with a crisp light mouth feel and recogniseable aromatic complexity.
The diversity of aromas can range from herbaceous (tomato leaf, basil, sage, nettle, asparagus, grassy) to citrus (lime zest, lemon, grapefruit) to tropical fruit (medlar, mango, passionfruit) to floral (elderflower, honeysuckle) with the intensity ranging from punchy and intense to more subtle and elegant.
Our style of Bacchus aims for intriguing aromatic complexity and subtle elegance which we believe the 2022 delivers in abundance.
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The variety originated in Germany in the 1930’s as a cross between Muller-Thurgau and Silvaner x Riesling which has helped contribute to its complex nature. In order to enhance this complexity and build ‘terroir-character’ into our wines we blend multiple unique batches picked on different dates, split into different press fractions and fermented with different yeasts.
Food Match Suggestions: The crisp acidity and freshness makes Bacchus perfect as an appetising aperitif wine. It also pairs beautifully with English asparagus or goats cheese as well as seafood such as dressed shellfish or stronger flavoured salads such as Caesar or rocket.
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