Blackbook “Controversy” Pinot Meunier 2022 (6 Bottles) Battersea, London, England
£123.00
UK MAINLAND SHIPPING INCLUDED
Matthew Jukes, Money Week “It is sensational, challenging, rare and unmissable and I feel that is like finding a missing page in the encyclopedia of wine.” – 2019 Vintage
Grown in Sussex, just 35 miles from our winery, the grapes are hand-picked and sorted in the vineyard. Whole bunch pressed and fermented using indigenous yeast in old burgundy barrels. The wine underwent natural malolactic fermentation and aged for a total of 7 months with frequent lees stirring. Our pinot meunier is a delicate interpretation of the variety lending itself to aromas of raspberry, mandarin peel, red floral notes, grapefruit, with hints of citrus zest, and dried cranberry.
About Blackbook Vineyard
Nestled in the heart of London, Blackbook Vineyard is a pioneering urban winery that bridges the gap between city life and traditional winemaking. Founded in 2017 by winemaker Sergio Verrillo, Blackbook is located in a converted railway arch in Battersea, demonstrating that world-class wines can be crafted in unconventional settings.
Blackbook focuses on small-batch production, using sustainably sourced grapes from carefully selected English vineyards in Essex, Kent, and Oxfordshire. Their commitment to low-intervention winemaking emphasizes the pure expression of the fruit and the unique terroirs of these regions. Grapes are hand-harvested, fermented with wild yeasts, and handled minimally to create wines that are vibrant, modern, and characterful.
Specializing in Chardonnay and Pinot Noir, Blackbook Vineyard produces exceptional still and sparkling wines. Their “Clayhill Vineyard Chardonnay” is celebrated for its precision, with notes of citrus, green apple, and flinty minerality, while their “Painter of Light Pinot Noir” offers delicate red fruit flavors, soft tannins, and a hint of spice. These wines reflect Sergio’s vision of crafting elegant, terroir-driven wines with a distinctly English identity.
At Blackbook, visitors are invited into an intimate urban winery experience. Tours and tastings showcase the artistry of winemaking and the innovative spirit of crafting fine wine in the city. With its bold approach and dedication to quality, Blackbook Vineyard is redefining English wine and proving that great wines can emerge from even the most unexpected locations.
You must be logged in to post a review.
Wines by Cellars
Wines by Cellars is a one stop shop between GB wine lovers and GB winemakers. We are passionate that more wine lovers, buy more wine, more often..... direct from GB winemakers.
Related products
Albourne Estate Multi-Vintage Sparkling (6 Bottles) Albourne, West Sussex, England
UK MAINLAND SHIPPING INCLUDED
As its name suggests this wine is made of selected base wines from multiple vintages to produce an approachable and immediately enjoyable style. Others call this style ‘non-vintage’ – we just prefer the name ‘multi-vintage’! The blend of this wine will vary slightly each year in order to maintain a consistent style, but it will typically be a combination of Chardonnay, Pinot Blanc, Pinot Noir or Pinot Meunier and will undergo 3 years on-lees ageing.
Generous and soft on the palate, this wine is open and expressive, exhibiting delightful panettone-like aromas of sweet baked bread, dried apricots, nuts and candied citrus peels.
Davenport Limney Estate White Blend 2019 (6 Bottles) Rotherfield, East Sussex, England
UK MAINLAND SHIPPING INCLUDED
The 2018 is made from 63% Chardonnay, 19% Pinot Noir and 18% Pinot Meunier. With 5 years maturing in the bottle on lees, it has plenty of yeast character combined with the suprisingly youthful fruit. This is a wine that is delicious now and will develop further over the long term.
Hanwell ‘Classic’ 2018 (6 Bottles) Hickling Pastures, Nottinghamshire, England
UK MAINLAND SHIPPING INCLUDED
The Hanwell Classic is pale gold in colour with delicate, long-lasting bubbles. The beautifully complex bouquet combines aromas of green apples with fresh lemon and delicate toasted notes from ageing for 15 months on the lees in bottle. On the palate, the complexity continues with notes of soft lemon sherbet, biscuit and a yeasty character. Refreshing and perfectly balanced, with a delightfully long finish.
The champagne classic three: pinot meuniere, pinot noir and chardonnay grapes combined in this classic mix. Aged for 15 months on the lees in bottle, riddled, disgorged and ready to enjoy.
Oastbrook Estate Sparkling Cuveé 2014 (6 Bottles) Robertsbridge, Kent, England
UK MAINLAND SHIPPING INCLUDED
This is a rich ripe, full and surprisingly generous Cuvee. Aromas of lemon, pear and apple and hedgerow flowers and hints of brioche. The palate is lovely, lush and elegant and the finish long and equally luscious with a hint of shortbread.
The grapes were pressed in a traditional Coquard press. After fermentation the base wines were kept separate and remained on their gross yeast lees over winter to develop additional complexity and richness. The base wines did not go through malolactic fermentation. Bottled in May 2014 the Cuvee was disgorged on September 2021 and has spent 87 months on the lees. This wine is a blend of 62% Chardonnay 21% Pinot Noir and 17% Pinot Meunier.
Raimes Vintage Rosé 2020 (6 Bottles) Alresford, Hampshire, England
UK MAINLAND SHIPPING INCLUDED
Pale cherry blossom pink in colour and delicate lemon and rhubarb on the palate, with a fine soft mousse.
It is delicious to drink now and will become increasingly expressive with age. Should you choose to keep your wine store on its side in a cool, dry, dark place where the temperature is reasonably constant.

Reviews
Clear filtersThere are no reviews yet.