Brissenden English Sparkling Brut (6 Bottles) Ashford, Kent, England
£192.00
UK MAINLAND SHIPPING INCLUDED
Traditional Method English Sparkling wine made on-site at our winery in Kent.
Made with Pinot Noir grapes and patiently aged on the lees for at least two years. The result is a classic, crisp, dry, sparkling wine, which delivers plenty of complexity with layers of citrus, apple and white peach.
About Brissenden Vineyard
At Brissenden Vineyard, we nurture our seven acres of established vines with care and patience, crafting fine wines and creating welcoming spaces for our visitors. Our story began in 2017, when we discovered our perfect field in the picturesque Kent countryside.
Our idyllic vineyard offers scenic avenues and aisles ideal for picnics or wine tastings after a tour. We also have a secluded camping ground for friends and family gatherings.
As a family-run business with three generations involved, we prioritize warmth and hospitality. Our team is open, friendly, and dedicated to producing exceptional English Sparkling Wines. We’re grateful for the support of our friends and community, and love hosting events like family trails to share the joy.
With a small but mighty team, we’ve built an extended Brissenden family that makes our success possible. Come visit us and experience the warmth and beauty of Brissenden Vineyard.
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KEY NOTES:
Believed to be London's first Sparkling Brut
Made in the traditional Champagne Method
'Single Estate'; and produced only from grapes grown on Forty Hall Vineyard, North London
Certified Organic
Natural and unfiltered
Vegan
The 2019 vintage of Forty Hall Vineyard's Sparkling Brut is made in the traditional 'Champagne' method from organically grown Pinot Noir, Pinot Meunier and Chardonnay grapes, tended and harvested by hand by the volunteers at Forty Hall Vineyard in North London.
Our wines are made for us by multi award-winning English wine maker, Will Davenport and reflect the best of low-intervention, natural English winemaking.
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