Carr Taylor Sparkling Rosé (6 Bottles), Hastings, East Sussex, England
£140.00
UK MAINLAND SHIPPING INCLUDED
The Pinot Noir and Dornfelder grapes lend a delicate pink shade to the wine and a fresh raspberry and redcurrant streak on the palate. The soft acidity and hint of sweetness give this wine the perfect character for celebrating with friends.
Out of stock
About Carr Taylor
In 1969, David Carr Taylor’s vision became reality when he planted a vineyard on his East Sussex family estate. The inaugural harvest in 1976 yielded 2,000 bottles, marking the beginning of Carr Taylor’s success. Over four decades, we’ve cultivated a reputation for excellence, earning over 150 international awards. Our unique terroir, sheltered by the Hastings Ridge and benefiting from the Gulf Stream, allows us to produce crisp, aromatic wines with flavors echoing local fruits like green apple and pear.
Our vineyard’s gentle slope, low altitude, and clay loam soils create an ideal environment. We’ve adapted German viticulture research to thrive in England’s cool climate. Our Geneva Double Curtain trellising system optimizes yields and minimizes frost damage. As pioneers in English winemaking, we’ve evolved, replanting with Bacchus, Pinot Noir, and Pinot Blanc. Our rustic winery, converted from 100-year-old stables, houses state-of-the-art equipment.
From harvesting to bottling, every step is taken on-site to preserve the natural flavors. Our passion for winemaking shines through in every bottle. Visit us and taste the essence of East Sussex. Join the Carr Taylor family on a journey through the rolling hills, vineyards, and winemaking traditions that make our wines truly special.
You must be logged in to post a review.
Wines by Cellars
Wines by Cellars is a one stop shop between GB wine lovers and GB winemakers. We are passionate that more wine lovers, buy more wine, more often..... direct from GB winemakers.
Related products
Ambriel Rosé 2018 (6 Bottles) Pullborough, West Sussex, England
UK MAINLAND SHIPPING INCLUDED
This exquisite rosé is crafted primarily from Pinot Noir clone 777 (98%), complemented by a touch of Pinot Meunier (2%). The 2018 vintage delivered optimal ripeness, resulting in a fruit-forward and robust wine. After 48 months on lees, the rosé boasts complexity and finesse, with a dosage of 8 g/L and an alcohol content of 12%.
Pairing Recommendations: Lamb, charcuterie, or lobster (though not simultaneously).
Balfour Leslie’s Sparkling Rosé NV (6 Bottles) Tonbridge, Kent, England
FREE SHIPPING ENGLAND WIDE
A nose of rose petal, red currant, with a note of thyme. A wonderful playful style, hints of red fruit; raspberries, and wild strawberries. The finish is inquisitive and mouth-watering, a fantastic aperitif.
Leslie’s Rosé NV is a playful and fruit-forward sparkling wine that embodies the essence of rosé with finesse and vibrancy. Named after co-founder Leslie Balfour Lynn and first released in 2021, this wine builds on Balfour’s reputation for crafting the country’s finest sparkling rosés.
Black Chalk Rumour Has It Chardonnay (6 Bottles) Andover, Hampshire, England
UK MAINLAND SHIPPING INCLUDED
100% Chardonnay.
A captivating debut still white wine from Black Chalk, ‘Rumour Has It’ showcases the essence of Kent’s vineyards with a distinctly Black Chalk twist. This Chardonnay, crafted from four tonnes of premium fruit sourced from a trusted friend’s vineyard in Kent, offers a soft, rounded texture courtesy of full malolactic fermentation. A blend of stainless-steel and 30% new French oak fermentation lends the wine a harmonious balance between fresh purity and subtle oak influence.
The palate brims with bright fruit flavors, beautifully integrated with a creamy mouthfeel, delivering a wine of elegance, balance, and unmistakable character.
Food Pairing: Perfect for elevating everyday meals, pair this versatile wine with classic Fish & Chips, a comforting roast chicken, or indulgent mid-week mussels in creamy garlic sauce.
Black Chalk Wild Sparkling Rosé 2021 (6 Bottles) Andover, Hampshire, England
UK MAINLAND SHIPPING INCLUDED
Blend: 55% Pinot Noir, 31% Pinot Meunier, 14% Chardonnay
Wild Rose Sparkling Rosé captivates with its delicate wild-rose pink hue, exuding elegance and complexity. On the nose, vibrant aromas of ripe red berries intertwine with subtle floral nuances.
The palate is a delightful balance of freshness and bright fruit, with luscious notes of strawberries and raspberries complemented by a soft, creamy texture, a result of partial malolactic fermentation. This harmonious interplay concludes with a beautifully long, refined finish.
Aged for a minimum of 22 months on lees and rested an additional six months on cork post-disgorgement, this sparkling rosé demonstrates exceptional maturity and finesse.
Wild Rose shines alongside sashimi and maki rolls, enhanced by the salty tang of soy sauce and the zing of fresh ginger. It also pairs effortlessly with charcuterie boards and cheese platters. For a casual yet elevated option, try it with spicy lamb koftas, flatbreads, and a cooling burrata and tomato salad.
Bow in the Cloud Sparkling Rosé Cloud Nine 2021 (6 Bottles) Malmesbury, Wiltshire, England
UK MAINLAND SHIPPING INCLUDED
This traditional method sparkling rosé shows a gorgeous pale pink colour and is a blend of Seyval Blanc and Pinot Noir.
It has a bouquet of freshly picked cherry and red apple with a touch of white blossom. With a refreshing palate and rich creamy mousse this wine is perfect for drinking on a sunny summer's day with a plate of charcuterie and cheese, a garden salad, or simply by itself in the company of good friends.
Penn Croft Sparkling Rosé 2020 (6 Bottles) Crondall, Hampshire, England
UK MAINLAND SHIPPING INCLUDED
A delightfully delicate nose of wild strawberry, shortbread, citrus zest and faint red berries. Copper pink and pale in appearance, our Sparkling Rosé balances generous texture with a fine mousse. Embracing purity and precision, this debut rosé is a detailed, small-batch, low-intervention wine.
Our winemaking embraces purity, texture and balance. A detailed, small-batch, low-intervention approach allows the fruit to shine through.
"Made at contract winery Itasca by Ben Smith, who was responsible for making my highest scoring English wine of all time (2018 Oxney Chardonnay), I have no problem declaring that this is the UK’s finest Pinot Blanc to date.
The fruit comes from the Missing Gate Vineyard in Essex, where it was hand-picked and whole bunch pressed into third fill Burgundy barrels. I was lucky enough to taste a bottle late last year, and it is as lively and energetic as any white wine you will taste.
A low sulphur regime and minimal fining have left the beautiful fruit to romance your senses. This is a truly brilliant wine with sensational depth, complexity and length. It is not slippery and smooth like an Alsatian PB, but grainy, combative and textural like an epic Chablis. It is nothing short of stunning, and it is certainly the epitome of brave winemaking."
MATTHEW JUKES
VINEYARD MAGAZINE FEBRUARY 22

Reviews
Clear filtersThere are no reviews yet.