Crouch Ridge Single Estate Bacchus 2021 (6 Bottles) Althorne, Essex, England
£160.00
UK MAINLAND SHIPPING INCLUDED
Quintessential English Bacchus, Intensely aromatic with grapefruit, pear, peach, lime, and notes of nettle and cut grass. Lovely crisp finish.
Pair with shell fish, sea bream, white meats and rich poultry, as well as asparagus and dishes in light cream sauces. Aspargus tart, pea & mint soup, Afternoon Tea.
Vegan friendly.
About Crouch Ridge Estate
Crouch Ridge Estate is a family-run vineyard in Althorne, Essex, overlooking the River Crouch. Ross and Samantha, 5th-generation farmers, planted the vineyard in 2010 with Chardonnay, Pinot Noir, and Pinot Gris grapes. Their passion is to produce fine wines that bring people together.
The 15-acre vineyard benefits from a unique microclimate, with warm summers, cold winters, and a moderating influence from the River Crouch. The vines are planted on south-facing slopes with clay soil, ideal for retaining heat.
Crouch Ridge Vineyard produces high-quality Sparkling wines using traditional methods, as well as still wines. Visitors can sample wines and enjoy the views from the Wine Barn, which opened in 2019. The on-site café serves food and drinks, including daily specials prepared by the chef to complement the wines.
The vineyard’s motto is “come for the wine, stay for the view.” With its picturesque setting, fine wines, and welcoming atmosphere, Crouch Ridge Vineyard is a must-visit destination for wine enthusiasts and those seeking a relaxing day out in the Essex countryside.
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Albourne Estate Bacchus 2022 (6 Bottles) Albourne, West Sussex, England
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English-grown Bacchus grapes produce aromatic, fresh and crisp wines similar in style to Sauvignon Blanc but with their own distinctive aroma profile.
As is typical of the varietal, our 2022 Bacchus is pale, with a crisp light mouth feel and recogniseable aromatic complexity.
The diversity of aromas can range from herbaceous (tomato leaf, basil, sage, nettle, asparagus, grassy) to citrus (lime zest, lemon, grapefruit) to tropical fruit (medlar, mango, passionfruit) to floral (elderflower, honeysuckle) with the intensity ranging from punchy and intense to more subtle and elegant.
Our style of Bacchus aims for intriguing aromatic complexity and subtle elegance which we believe the 2022 delivers in abundance.
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The variety originated in Germany in the 1930’s as a cross between Muller-Thurgau and Silvaner x Riesling which has helped contribute to its complex nature. In order to enhance this complexity and build ‘terroir-character’ into our wines we blend multiple unique batches picked on different dates, split into different press fractions and fermented with different yeasts.
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