Deer Park Rosé Sparkling Cuvée (6 Bottles) Pershore, Worcestershire, England
£193.00
UK MAINLAND SHIPPING INCLUDED
The latest sparkling addition to our family this is a delicious English Sparkling wine made in the traditional method. Beautifully crafted with notes of strawberries, cream and brioche on the nose, a fine mousse which dances on the palate. An evocative taste of English Summer at its best.
About Deer Park Wines
Our family-run vineyard is situated on Bredon Hill, part of a traditional mixed farm that has been in our family for three generations. With 5,000 vines spread across three plots of land, we cultivate a mix of Pinot Noir, Bacchus, Chardonnay, and other varieties, taking advantage of the unique terroir imparted by the Cotswold limestone mixed soils.
Our farm, stretching from the top of Bredon Hill to the River Avon, boasts breathtaking views of the Malvern Hills. We’re committed to protecting this beautiful environment through organic, low-intensive farming methods. As a family-run business, we’re passionate about producing high-quality wines while preserving the natural beauty of our surroundings.
Deer Park wines, and the farm is owned and run by Mark Steele. Having studied Biology at Oxford University, Mark has run the family farm and, alongside his wife Caron, developed a wedding venue and conference centre. Being involved in several local wine Society’s, Mark finally, with the help of friends, started the vineyard you can now enjoy.
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This is the eighth release of our best and most acclaimed sparkling rosé wine. Made with 100% Pinot Noir grapes which were lovingly hand picked from our Monkshatch plot at the end of the first week of October 2019.
Two thirds of the grapes were crushed and destemmed and soaked for two hours prior to pressing to obtain the lovely light ‘salmon pink’ colour before fermentation in stainless steel tanks.
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