Wines by Cellars
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Frome Valley Huxelrebe 2017 (6 Bottles) Bishops Frome, Herefordshire, England

£72.00

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Huxelrebe tantalises the taste buds with a full body and a slightly citrus tang. It is a robust grape variety that grows strongly in our vineyard. A feisty vine and a feisty wine. Excellent with meat, blue cheese, spicy food.

Frome Valley Paunton Medium Dry 2017 (6 Bottles) Bishops Frome, Herefordshire, England

£62.00

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This is our good quaffing wine. It is made with huxelrebe and reichensteiner; this vintage has a touch of bacchus in it to round it out. It is designed to go with everything, or on its own as an aperitif; it goes with roast chicken or the latest boxset.

Halfpenny Green Late Harvest 2022 (6 Bottles) Bobbington, Staffordshire, England

£120.00

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Grapes left late on the vine create this sweet dessert wine, showing ripe apricot and honey flavours.

Serve
Chilled as an aperitif or alongside fresh fruit or a sweet dessert.

Halfpenny Green Penny Black (6 Bottles) Bobbington, Staffordshire, England

£85.00

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A blended wine to reflect some of our earliest planted vines, this wine is pale gold in colour with refreshing citrus & herbal notes.

Serve A stylish accompaniment to poultry and pork dishes, or with stir-fries, bao buns, ramen and gyoza.

Grape Variety Blend, incl. Huxelrebe, Madeleine Angevine & Reichensteiner

Hanwell Eglantine Mead (6 Bottles) Hickling Pastures, Nottinghamshire, England

£108.00

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Eglantine Mead has a reputation for being one of the most authentic honey drinks in the country. It has a rich honey nose, a smooth feel on the palate and the delicious lingering flavour. Made only from honey, water and yeast, it’s a decadent accompaniment to dessert. Drink anytime; especially loved by re-enactors! Keeps exceptionally well once opened.

From our parent vineyard – Eglantine Vineyard in Nottinghamshire – this is simply made using honey collected from the bee hives on the vineyard.

Hazel End Anniversary Blend 2018 (6 Bottles) Bishop’s Stortford, Hertfordshire, England

£63.00

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It's called Anniversary because it marks 40 years since vines were first planted at Hazel End. Like our gold medal winner of 2009, it is a blend of Huxelrebe and Reichensteiner harvested in a fine year for UK vineyards. You may detect hints of apricot, honey and spices on the nose and unexpected length on the palate.

Hazel End Oaked 2022 (6 Bottles) Bishop’s Stortford, Hertfordshire, England

£84.00

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The classic Hazel End blend of Muller Thurgau, Huxelrebe and Reichensteiner featuring citrus, almonds and just a sniff of oak.

Hazel End Triplet 2021 (6 Bottles) Bishop’s Stortford, Hertfordshire, England

£78.00

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The same blend of Reichensteiner, Huxelrebe and Muller Thurgau as the classic Regional Dry from a favourable year. Wine GB East Anglia Silver Medal

Lyme Bay Apple Mead (6 Bottles) Axminster, Devon, England

£81.00

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Classic bittersweet apple character on the nose. Fresh and sweet on the palate with notes of toffee apple.

Lyme Bay Black Cherry Mead (6 Bottles) Axminster, Devon, England

£81.00

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Black cherry mead is a beautiful combination of the sweet and tart flavours of honey and wild cherries. Perfect on the rocks, it is a great accompaniment to dark chocolate, rich desserts and even steak.

Lyme Bay Spiced Mead (6 Bottles) Axminster, Devon, England

£78.00

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Mead infused with a unique spice blend to create a rich and flavoursome style. Enjoy with your cheese board with tangy cheeses and spicy chutney or with ice for a refreshing, elegant digestif.

Lyme Bay Strawberry Mead (6 Bottles) Axminster, Devon, England

£81.00

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Fresh ripe berries on the nose, leading to a palate full of sweet, macerated strawberries. Well balanced with fresh acidity and deep honey undertones.

Lyme Bay Traditional Mead (6 Bottles) Axminster, Devon, England

£88.00

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A sweet, full-flavoured mead with rich, deep honey flavours and a moreish honeycomb finish. A great accompaniment to strong cheeses and full-flavoured casseroles.

Often referred to as the “Nectar of the Gods”, the golden drink has enjoyed a resurgence in recent years, with the demand from people eager to buy mead reaching new heights, which has certainly kept us busy!

Here at Lyme Bay, we have been perfecting our award-winning meads for over 25 years now and often experiment with new and bold flavours to push the boundaries of what is possible with mead.

Nutbourne Hedgerow 2018 (6 Bottles) Pulborough, West Sussex, England

£103.00

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As the name suggests, this is a wine that captures the essence of the Sussex landscape.

It is off-dry, made from a blend of our Riesling-style German varietals, including fruit from our forty-year-old vines.

A blend of Shönburger, Bacchus and Huxelrebe creates a beautifully rounded wine with a big wildflower bouquet and an abundance of hedgerow fruits.

Hedgerow is not as sweet as a dessert wine but has richness and character to cope with big flavoured foods. Pairs well with strong blue cheeses, chicken liver paté, game terrines and orchard fruit desserts.

The art: Just as Nutbourne wines are only made from grapes grown on the estate, every bottle features Bridget Gladwin’s paintings. Our vineyards are protected by the South Downs and from the ridge of the Downs there are wonderful views like this patchwork of colours, angles and textures.

Nutbourne Sussex Reserve 2022 (6 Bottles) Pulborough, West Sussex, England

£87.00

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A celebratory treat in a special edition elegant Magnum format.

This “field blend” wine showcases the unique terroir of Nutbourne - combining the soil, the geography and the climate of our special corner of West Sussex. There is no other wine in the world to replicate it.

With tremendous freshness and wild fruit flavours, it is crisp, dry, and aromatic, combining our old vine Riesling-style German varietals with Pinot Noir. Perfect to drink on its own but also has enough zing to stand up to spicy foods, lighter game birds or a wholesome fish pie.

The art: Just as Nutbourne wines are only made from grapes grown on the estate, every bottle features Bridget Gladwin’s paintings. This painting depicts the striking double-curtain trellising system in Winter. The individual vine stands as a sculpture, a thing of beauty and nobility in its own right.

Nutbourne Sussex Reserve 2022 (6 Magnum Bottles) Pulborough, West Sussex, England

£250.00

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This “field blend” wine showcases the unique terroir of Nutbourne - combining the soil, the geography and the climate of our special corner of West Sussex. There is no other wine in the world to replicate it.

With tremendous freshness and wild fruit flavours, it is crisp, dry, and aromatic, combining our old vine Riesling-style German varietals with Pinot Noir.

Perfect to drink on its own but also has enough zing to stand up to spicy foods, lighter game birds or a wholesome fish pie.

The art: Just as Nutbourne wines are only made from grapes grown on the estate, every bottle features Bridget Gladwin’s paintings. This painting depicts the striking double-curtain trellising system in Winter. The individual vine stands as a sculpture, a thing of beauty and nobility in its own right.

Off The Line Hip Rosé (6 Bottles) Hellingly, East Sussex, England

£108.00

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Hip Rosé 2022 is made from Pinot Noir grown at Off The Line vineyard. 2022 was a year that produced grapes of excellent quality. The fruit was whole-bunched pressed, aged in temperature controlled stainless steel tanks with lees stirring.

It’s super pale in colour, dry and Provencal is style. Linear it yields stone fruit, redcurrant, savoury and floral tones with a refreshing finish.

Off The Line The Lady of Charmat NV (6 Bottles) Hellingly, East Sussex, England

£132.00

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The Lady of Charmat is a multi-vintage sparkling brut rosé made from grapes grown at Off The Line vineyard. The fruit was whole-bunched pressed and aged in stainless steel tanks with a secondary fermentation taking place in a tank, a method known as ‘the Charmat method’.

This vivid pink, dry sparkling rosé is easy drinking and fruit driven. It has definition and expresses red fruit flavours with character and identity.