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Hanwell Eglantine Cherry Fizz (6 Bottles) Hickling Pastures, Nottinghamshire, England

£156.00
by Wines by Cellars

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We’ve been creative and taken the ever-popular Cherry wine and applied our traditional method sparkling wine making skills!

This decadent Sweet Cherry Fizz has all the taste of the still Cherry but with some yeasty notes to add to the complexity and those lovely light bubbles indicative of bottle-fermented. The result is a delightful taste-bud-tingling, warming cherry treat.

It has a lovely fruity bouquet and a rich, well rounded flavour with some sweetness on the palate. A very popular feature of our range, this wine is good as an aperitif or with dessert.

From our parent vineyard – Eglantine Vineyard in Nottinghamshire – this wine is made from the juice of the Morello Cherry.

Lyme Bay Summer Berry Wine (6 Bottles) Axminster, Devon, England

£60.00
by Wines by Cellars

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The perfect wine for summer, bursting with the tangy, full flavour of blackcurrants, mouth-watering notes of wild strawberries and a ripe berry finish.

Albourne Estate Premier Cuvee 2017 (6 Bottles) Albourne, West Sussex, England

£250.00
by Wines by Cellars

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Complex aromas of toast, brioche, coffee, honey and fig on the nose are backed up by fresh tangerine and satsuma citrus notes on the palate. This is a great example of English Sparkling Wine at its finest. We will only make this wine in excellent years and in limited quantities.

First release of our signature premium blend is made from only our finest cuvees with minimal intervention techniques – no fining, no filtration and prolonged barrel maturation in a mixture of old and new oak prior to blending and bottling . The wine then spent over 4 years in bottle on-lees ageing in our cellars prior to disgorging leading to a beautifully concentrated and complex layered wine with perfect poise and balance.

Hanwell ‘Blush’ Rosé 2018 (6 Bottles) Hickling Pastures, Nottinghamshire, England

£234.00
by Wines by Cellars

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A quintessential English Sparkling Rosé. Dry and delicate with aromatic intensity, elegance and finesse. Fragrant and inviting on the nose, aromas of fresh summer berries, gala apples, white peach and shortcrust pastry are a delight to the senses.

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Savage Vineyard

Savage Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

JL Baxter & Son, Hunton, Kent, ME15 0QY
01622 820844
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Woodchester Valley Reserve Cuvée (6 Bottles) Stroud, Gloucestershire, England

£200.00
by Wines by Cellars

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A glorious sparkling wine has a composition of 66% Chardonnay, 25% Pinot Noir and 9% Pinot Meunier, making it extremely elegant. Aging for a minimum of 30 months has given a profound depth and intensity, yet it's also deliciously appealing and very, very sippable.

Hooperhayne Brut Vintage Pinot Noir 2018 (6 Bottles) Colyton, Devon, England

£211.00
by Wines by Cellars

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Our elegant dry sparkling rosé is made from the renowned Pinot Noir grape, picked in 2018 and lovingly produced by the ‘methode champenoise’. An inviting pale honeysuckle colour, this smooth and classy wine is beautifully balanced, fresh and lively.

Rathfinny Classic Cuvée 2019 (6 Bottles) Polegate, East Sussex, England

£220.00
by Wines by Cellars

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Honeyed lemon in colour, with a welcoming nose of red apple skins that gives way to a rich lemon meringue palate with a red berry fruit finish.

Our Classic Cuvée is a versatile food-matcher. This vintage pairs perfectly with roast chicken and meaty fish like hake and monkfish or eggs benedict and gravlax.

Denbies Noble Harvest 2022 (6 Bottles) Dorking, Surrey, England

£227.00
by Wines by Cellars

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Pale straw gold in colour the Denbies 2022 Noble harvest presents with appealing multifaceted dried apricot, beeswax and ginger characters on the nose. An explosive cacophony of candied fruits greet the palate and one is enveloped and captivated by the silky smooth, luscious and harmonious texture that leads to a complete and well balanced, long lasting finish.

Composition:
Botrytis Ortega

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Gusbourne Blanc de Blancs 2019 (6 Bottles) Appledore, Kent, England

£390.00
by Wines by Cellars

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Elegant and pure, Blanc de Blancs is our signature sparkling. The 2019 vintage was named National Champion at the CSWWC this year. Characteristically complex, bright and balanced, we select our finest parcels of Chardonnay for this ageworthy wine. It's the perfect choice for a sophisticated aperitif or to serve alongside seafood.

29+ awards won - including:

Silver - IWC 2024
Gold - Champagne & Sparkling Wine World Championships
National Champion- Champagne & sparkling Wine World Championship

Henners Gardner Street Rosé 2022 (6 Bottles) Herstmonceux, East Sussex, England

£132.00
by Wines by Cellars

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Made using overnight maceration and gentle pressing to draw subtle colour from the grapes, here we have a modern marriage of bright Pinot Noir and plush Pinot Meunier. This wine has a seaside salinity and mandarin zest on the nose.

There's a beach pebble minerality texture to the palate along with a blood orange tang. Persistent zing and lift to the finish. Delicious!

Polgoon Single Estate Pinot Noir 2022 (6 Bottles) Penzance, Cornwall, England

£161.00
by Wines by Cellars

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A single estate medium dry rosé with a vibrant pink colour. Fresh Cornish strawberries on the nose and a palate of red summer berries. A finish lengthened by a crisp, fruit acidity.

Our first ever single estate Pinot Noir and only available to buy from Polgoon

Aromas: Red Cherries, Cranberries

Palate: Brambled Red Fruits, well balanced by the subtle use of French oak,

FOOD PAIRINGS
Polgoon Homemade Sourdough Mushroom, Caramelised Onion & Brie Pizza

Greyfriars Vineyard Old Vine Blanc de Blancs 2016 (6 Bottles) Puttenham, Surrey, England

£195.00
by Wines by Cellars

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Displaying a delicate, pale lemon hue, this complex sparkling wine has honeyed beeswax and subtle baked apple aromas. The palate is a harmonious blend of richer and fresh fruit, with creamy apple and pear flavours and a delicate hint of vanilla on the finish from the well integrated oak ageing.

While this would serve as a wonderful aperitif, it would go down equally well with creamy, crème fraîche chicken pasta with pancetta; or with a Normandy style Moules with Cider, or lighter roast dishes such as pork tenderloin with fennel.

Review by Matthew Jukes in Vineyard Magazine: (November 2024) "[Goldenford] is fermented and aged in neutral oak, which grants this wine permission to hold itself with exquisite deportment. There are so few 'still' Chardonnays in the UK for which I use the term 'sophisticated'. I have no doubt they will come, but Goldenford is already here, and it is an absolute gem. Silky, linear, resonant and singular, this thrilling wine blows my mind at only £18! I have said it before, and it bears repeating- the wines from Greyfriars are the finest value in our land, and this beautiful wine is genuinely world-class from a taste perspective and also from a pounds, shillings and pence reckoning. if only I still owned my wine bar- would buy a pallet at the drop of a hat!"