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Bow in the Cloud Schonburger (6 Bottles), Malmesbury, Wiltshire, England

£90.00
by Wines by Cellars

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This award winning Schonburger shows sumptuous and fleshy orchard fruit with a touch of exotic spice and rose. It’s soft and textured palate give it a long finish and make it an outstanding pairing for lightly spiced Asian-fusion dishes or a simple Sunday roast chicken. Perfect temperature for serving is 8 deg C.

The Schönburger grape is a rare, German-cross variety combining Pinot Noir and Chasselas, it's known for its distinctive flavor profile.

Trevibban Mill Cicero Red 2022 (6 Bottles) Wadebridge, Cornwall, England

£160.00
by Wines by Cellars

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Named after our young & energetic guard dog, a fresh young red wine with low intervention bursting with fruit flavours & a smooth finish.

Aromas: Damson, Violets, Raspberries
On the palate: Cherries, Blackberries, Sweet Spice

BLEND
Rondo • Dornfelder. • Pinot Noir Precoce

PAIRINGS
Barbecued Meats • Moroccan Tagine

Brabourne Rosé de Noirs 2019 (6 bottles) Ashford, Kent, England

£185.00
by Wines by Cellars

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Delicate salmon colour with elegant notes of wild cherries, raspberries and almond 
hints on the nose. 
This wine shows 
a smooth entry with a fresh mineral wet-stone character and a suggestion of light brioche in the mouth. 
Perfect with light Mediterranean dishes, salads, fish and crustaceans. ABV 11.5%

Knightor Winery Pinot Noir 2023 (6 Bottles) St Austell Bay, Cornwall, England

£138.00
by Wines by Cellars

Free UK Delivery on Orders Over £60

Character: Light, Fruit-forward
Aromas: Cherry, Wild Strawberry, Spice
Flavours: Red Fruits, Gentle Oak
Style: A light and summery English Red.
Food Pairing: Pair with lamb, game, or enjoy on its own.

A pale red Pinot Noir, the colour is deceptive, not revealing the powerful red fruits hidden within. Full of wild red fruit characters on the nose, the palate is soft, with intense red cherry and gentle spice from the time spent on oak. The perfect red for summer, ideal with a BBQ.

Winemaker's Notes: Just the ripest Pinot Noir was used for this light red. The grapes were crushed and fermented partly in tank and partly in barrel. Throughout the ferment regular pump overs were conducted to extract a little more colour and weight. The oaked proportion of the blend then spent a further 12 months in oak before being bottled.

Wine: Still Red
Grape Variety: Pinot Noir
Body: Light
Sweetness: Dry
Alcohol: 12%

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Tesco Extra Ipswich

Tesco Extra Ipswich

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

Copdock Interchange, Pinewood, Suffolk, IP8 3TS
0345 677 9383
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Sandridge Barton Blanc de Noirs 2020 (6 Bottles) Stoke Gabriel, Devon, England

£276.00
by Wines by Cellars

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This is the first sparkling wine in our Sandridge Barton range, and it has certainly hit the ground running, winning a 'Master' medal at the Global Sparkling Wine Awards 2023 and is one of only 7 wines to achieve this top award out of 230 entries.

Made with 100% Pinot Noir from the best parcels, it's fermented naturally with indigenous yeasts in second fill French oak barrels where it spends a further 10 months on gross lees. We bottled this wine for second fermentation in June 2021, where it spent a further 18 months on the lees in bottle. We disgorged this wine with no dosage added, so it comes in at 0 g/l of residual sugar.

Raspberry gold in colour, with delicate aromas of rhubarb, fresh orchard fruits and cooked apple. The palate is dry, with delicate tart red berry flavours and subtle autolytic characters of baked bread and puff pastry. This leads you into a long finish lifted by the ripe and fruit-driven acidity.

Exton Park Cuveé M. Isaac ‘BBB’ Blanc de Blanc 2015 (6 Bottles) Southampton, Hampshire, England

£624.00
by Wines by Cellars

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Dedicated to our late founder, the Cuvée M. Isaac Blanc de Blancs Vintage 2015 Barrel-aged Before Bottling – or the ‘BBB’ – is our next winemaking innovation.

Sourced exclusively from the estate’s oldest Chardonnay vines during the 2015 vintage, the BBB was fermented, kept and stirred in barrels over three years to better understand the effect that longer oak ageing would have on English sparkling wine.

Greyfriars Vineyard Sauvignon Blanc 2023 (6 Bottles) Puttenham, Surrey, England

£102.00
by Wines by Cellars

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This is the sixth release of a Still Sauvignon Blanc at Greyfriars and quite possibly our best yet.

It is an intense, dry and wonderfully aromatic white wine, with an elegant bouquet expressing a perfect mix of elderflower, gooseberry and greengage.

Fresh and zippy with ripe gooseberry fruit on the palate leading to a delicately herbaceous finish reminiscent of fresh garden peas.

Fitz Sparkling White Wine (6 Bottles) Worthing, West Sussex, England

£115.00
by Wines by Cellars

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When we decided we wanted to make sparkling wine we also wanted to make our mark. We looked at all the fantastic offerings in the English sparkling wine category and decided to make our sparkling wine in a different way.

Using the Charmat method, a production technique favoured by many Italian and German producers of quality sparkling wine, we were able to produce a different style of wine giving a more fruit driven, easy drinking and approachable style.

Made from Chardonnay, Seyval Blanc, Reichensteiner, Madeleine Angevine grapes. Light Bodied and Dry. Fresh, Crisp, Fruity and Refreshing

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Welcombe Hills the Tempest Bacchus 2023 (6 Bottles) Stratford-upon-Avon, Warwickshire, England

£108.00
by Wines by Cellars

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A pale and elegant white wine. Very floral on the nose with white blossom and elderflower.

Nice concentration on the palate with fruit notes of peach, pear and grapefruit with a beautifull balanced acidity leading to a strong finish.

Beautifully paired with goats cheese and English Asparagus!

Bosue Sparkling White Brut 2022 (6 Bottles) St.Austell, Cornwall, England

£160.00
by Wines by Cellars

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Made from Phoenix, Orion and Johanniter grapes grown at Bosue Vineyard, . Made in our own boutique winery in the classic champagne method and stored on lees for a minimum of twelve months before disgorging by hand. A dry wine retaining a refreshing malic acidity

Blackbook “Trouble Every Day” Pinot Noir 2022 (6 Bottles) Battersea, London, England

£177.00
by Wines by Cellars

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A stark contrast to our core pinot noir, Nightjar, both in style and character, “Trouble Every Day” is made from a single pinot noir clone chosen for its exceptional flavour and structure. The grapes were hand picked and sorted in the vineyard and transported to our Battersea winery. Fermented naturally in small open top fermenters and aged in Burgundy oak barrels.

The wine expresses autumnal fruits, such as blackberry, bramble, black cherries and intense spice notes. The wine is refined, yet has crunchy tannins and length. Unfined and unfiltered.

Gusbourne Fifty One Degrees North 2016 (6 Bottles) Appledore, Kent, England

£1,175.00
by Wines by Cellars

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Our most exclusive vintage wine to date and a truly wonderful expression of time and place. So much so, we took its name from the precise latitude of our vineyards: Fifty One Degrees North.