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Gusbourne Late Disgorged Blanc de Blancs 2013 (6 Bottles) Appledore, Kent, England
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The extended lees ageing of this wine brings with it a complexity and creamy mouthfeel, showing toasted brazil nut, freshly baked croissant and pastry along with bright citrus fruits, lemon sherbet, stone fruits and a striking mineral note.
Every year, we release a small number of late-disgorged wines. These are particularly luxurious and fine thanks to a special winemaking technique.
If you’re already familiar with Dom Perignon’s Plénitude or Bollinger’s RD, then you know the magical combination of freshness allied with delicious flavours of brioche, cream, butter and toast that characterise late-disgorged wines.
But how does this kind of ageing alchemy happen? The answer lies in the lees.
Dillions Vineyard Pinot Rosé 2022 (6 Bottles) Staplefield, West Sussex, England
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Our Pinot Rosé 2022 wine is now available to order. A truly delightful and refreshing summer wine!
Made entirely from our own grown Pinot varieties, this wine is a mix of 45% Pinot Noir (mix of clones), 40% Pinot Noir Precoce and 15% Pinot Meunier. With our warm summer of 2022 the result is an intoxicating aroma of red summer fruit produce.
On the mouth the first taste is distinctly of ripe raspberries and loganberries followed by pomegranate and perhaps some red currant. The wine leaves a smooth and rounded finish. This is well balanced and a delight to drink on a summer’s afternoon – with or without food!
Deer Park Stag Oak Reserve 2022 (6 Bottles) Pershore, Worcestershire, England
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We are so proud to announce that our Stag Oak Reserve 2022 has won a Silver Medal at the Decanter World Wine Awards 2024, with a whopping 90/100 points! A firm favourite in the wine-makers household this is a truly sumptuous wine.
A lightly oaked chardonnay blend, dry with a round palate of pear, peach, yellow apple, and citrus fruit. Creamy, butterscotch notes with a good use of light oak showing vanilla and toast, adding structure and complexity. This is a voluptuous wine with a rich long finish. Buy it soon before we drink it all!
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Tesco Worksop
The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…
Gateford Road, Worksop, Nottinghamshire, S81 7AP 0345 677 9745More details →
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Juliet Victor Estate Furmint 2021 (6 Bottles) Tokaj, Hungary
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Juliet Victor is a relatively young estate, founded in 2015 by József Váradi. Located in the heart of Hungary’s Tokaj region, in the historic town of Mád, Juliet Victor has 25 hectares – some of the highest quality and historically significant areas. The estate uses the same handpicked Furmint grapes to produce dry wines as well as blends with Hárslevelu and Muskotály for their sweet Szamorodni and Late Harvest wines. The vines are on average 45-50 years old but the Bomboly vineyard includes some vines that are over 100 years old.
The aroma is clean, developing, apple and green apple aromas, mild herbal, chamomile character, which is accompanied by a mineral, salty nose. On the palate the wine is dry, with medium acidity, medium loose structure, citrus, vanilla, apple, salty aromas, with a moderately long finish. Balanced, rich white wine which can be drink now or even in 2-5 years. The recommended food pairing for the wine is vitello tonnato, truffle, capers, ruccola.
13% ABV, Vegan Friendly.
Gusbourne Pinot Noir 2022 (6 Bottles) Appledore, Kent, England
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Our Pinot Noir is an elegant expression of this delicate grape. The 2022 vintage - which was named Best English Red at the IWC Awards this year - is bursting with fruit: morello cherries, berries and soft spice. There’s complexity too, with earthy minerality, smoky notes and a long finish.
23+ awards won - including:
Trophy - Best English Red - IWC 2024
Gold - IWC 2024
Silver - IWSC 2024
Fenny Castle Rosé 2022 (6 Bottles) Wells, Somerset, England
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We are really delighted with our 2022 Pinot Noir Rosé.
This wonderfully rich, dry rosé is made from the press wine fraction of our Pinot Noir juice.
The wine is dry and weighty with a superb strawberry character and a satisfying savoury note. Once you have tried this you will be back for more!
Astley Madeleine Angevine (6 Bottles) Stourport-on-Severn, Worcestershire, England
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Planted in 1979, our Madeleine Angevine produces soft & rich wines. This warm vintage is a stark contrast to the last - big, rich & bold.
Wine GB West Awards Silver Medal: "Citrus, spicy, nuttiness, blossom, apple on nose. Apple, white peach - juicy on palate."
Made of: 90% Madeleine Angevine, 7% Bacchus, 3% Siegerrebe
Tastes of: Spiced peach, Apple & blossom.
Sweetness: Dry
Acidity: Medium
Thanks to the incredibly warm summer, the 2022 is rich, spicy & soft. Perhaps our favourite vintage yet! Tastes of spiced peach, with Madeleine's tell-tale floral touch. Drink alongside rich white meats & root vegetables.
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Henners Vintage 2018 (6 Bottles) Herstmonceux, East Sussex, England
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Our Vintage is crafted only in exceptional years, such as 2018, when we believe the concentration, ripeness and maturity of fruit will deliver an exceptional wine for extended ageing. Blended from 70% Chardonnay and 30% Pinot Noir, the Chardonnay delivers excellent structure and vibrancy, while the Pinot Noir brings body and depth to deliver great roundness on the palate.
Our Vintage spends a minimum of 36 months on lees before release creating deliciously biscuity, creamy, honey aromas with deliciously poised acidity and a hint of salinity.
Heartland Vermentino 2023 (6 Bottles) Langhorne Creek, South Australia
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Heartland Wines is a joint venture from industry veterans and lifelong mates Ben Glaetzer (of Glaetzer Wines fame) and Nick Keukenmeester in Langhorne Creek, South Australia. From its inception in 1999, Heartland’s ethos has been to create wines of balance, texture and a distinctive Australian identity. Sustainability is the cornerstone of Heartland’s approach to viticulture. they encourage plantings of indigenous trees, grasses and bushes, practice rational water management, and eschew chemical treatments in the vineyards. They even have a herd of goats to keep the weeds down.
Vermentino originally hails from Italy's Liguria region and the Mediterranean Island of Sardinia. It has been grown in Langhorne Creek for around 30 years. Langhorne Creek is an ideal location for Vermentino with our maritime conditions. Look for a refreshingly aromatic and bright wine full of citrus, pear and lemon peel. Heartland Vermentino has a sea spray character that the wine is known for, with a mouth-watering, zesty, long finish.
10.5% ABV. Vegan Friendly
Flint Vineyard Pinot Noir Précoce 2023 (6 Bottles) Bungay, Norfolk, England
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Silky smooth and fruity on the palate with integrated tannins leaving a textured finish. The wine has not been cold stabilised and might throw a small crystalline deposit. This is harmless and demonstrates its minimal handling.
An early ripening clone of Pinot Noir that was hand harvested in October from our own small parcel and Martin’s Lane vineyard in Essex.
50% semi-carbonic maceration using a fruit-forward yeast strain and 50% crushed fruit using a classic Burgundian yeast.
Weszeli Felix Grüner Veltliner 2023 (6 Bottles) Kamptal, Austria
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Weingut Weszeli is located in Langenlois, a famous wine village located on the river Kamp where it winds its way down to the Danube at Krems. Here, there is a patchwork of Cru vineyards which have been instrumental in putting Austria on the map as a source of world-class white wines. Davis Weszeli discovered his calling in the form of this Kamptal winery in 2011, and since then, he has been on a mission to create authentic wines while upholding his commitment to sustainability and organic viticulture, and all the while following the principle coined by Davis himself. ‘Terrafactum’, the importance of the unique nature of the earth and terroir of Kamptal.
Generous apple and pear, with a lime zing and a white pepper finish. This refreshing, lithe Grüner Veltliner will pair well with a creamy asparagus risotto or grilled fish.
12% ABV. Vegan Friendly. Organic.