Coates and Seely Brut Reserve NV (6 Bottles) Whitchurch, Hampshire, England
£231.00
UK MAINLAND SHIPPING INCLUDED
Non vintage English Sparkling Brut Reserve. Typically 2 ½ to 3 years on lees, blended with 2 to 3 prior years’ reserve wines. The wine is only released after a further 6-12 months on cork.
This elegant brut sparkling blend showcases a harmonious balance of flavours. The 40% Chardonnay provides a rich, creamy texture, while the 50% Pinot Noir adds depth and complexity. The 10% Pinot Meunier contributes a subtle fruitiness and delicate acidity. On the palate, expect notes of green apple, toasted brioche, and a hint of citrus, all wrapped up in a crisp, refreshing finish.
About Coates and Seely
Coates & Seely is a labour of love, born from a quest for excellence. In 2008, Nicholas Coates and Christian Seely embarked on a journey to craft a sparkling wine that would rival the world’s best. With a shared passion for winemaking and a commitment to quality, they found the perfect terroir in Hampshire’s ancient chalk downlands. Today, their sparkling wines are renowned globally, celebrated for their unique blend of crisp acidity, sweet fruit, and saline minerality. With numerous awards and accolades, including the International IWSC Trophy, Coates & Seely has earned its place among the world’s top sparkling wines.
As artisans, we’re driven by a passion for authenticity and excellence. We craft our wines with traditional techniques, modern technology, and a relentless attention to detail. Every bottle is a testament to our dedication to quality and our love for the art of winemaking.
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Wines by Cellars is a one stop shop between GB wine lovers and GB winemakers. We are passionate that more wine lovers, buy more wine, more often..... direct from GB winemakers.
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SHIPPING INCLUDED TO UNITED KINGDOM MAINLAND
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KEY NOTES:
Believed to be London's first Sparkling Brut
Made in the traditional Champagne Method
'Single Estate'; and produced only from grapes grown on Forty Hall Vineyard, North London
Certified Organic
Natural and unfiltered
Vegan
The 2019 vintage of Forty Hall Vineyard's Sparkling Brut is made in the traditional 'Champagne' method from organically grown Pinot Noir, Pinot Meunier and Chardonnay grapes, tended and harvested by hand by the volunteers at Forty Hall Vineyard in North London.
Our wines are made for us by multi award-winning English wine maker, Will Davenport and reflect the best of low-intervention, natural English winemaking.
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UK MAINLAND SHIPPING INCLUDED
Our Sparkling Village wine is our first foray into bubbles, promising effervescent elegance balanced with a tingling freshness. Serve chilled as a refreshing aperitif or pair with cured meats and cheeses.
An inviting and approachable presence that exemplifies fine English wine, promising subtle, toasty and honeyed notes. Intriguing layers of ripe cotrus and orchard fruit flavours complement one another to make a truly refreshing sparkling delight ideal for celebration!
The method
Our winemaking embraces purity, texture and balance. A detailed, small-batch, low-intervention approach allows the fruit to shine through.
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