Description
About Trevibban Mill
Trevibban Mill is a family-run vineyard, winery, and events venue nestled in the picturesque Cornish countryside. Established in 2008 by Engin and Liz Mumcuoglu, the vineyard produces high-quality sparkling and still wines.
The vineyard's approach emphasises quality, sustainability, and working with nature. Herbicides are not used, and native flora is allowed to flourish, promoting biodiversity. The vineyard is also home to sheep, apple trees, and native English Southdown sheep.
Trevibban Mill's winemaking process is led by Juri, an experienced winemaker with over 10 years of experience. Grapes are hand-harvested, and the winery uses a combination of traditional and modern techniques to produce unique and characterful wines.
The vineyard is committed to reducing its environmental impact, with 110 solar panels generating clean energy and a focus on organic practices. Trevibban Mill's wines and ciders are available for tasting and purchase on site, and the venue also hosts events and weddings.
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